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Vindaloo Grilled Pork Chops

  • 4 bone-in pork chops (bought @ costco)
  • 3 tbsp of vindaloo masala ( 4 tbsp if you like it spicier)
  • 1 1/2 tsp of sugar
  • salt to taste

  • Wash the pork chops, dry it with paper towel.
  • Mix vindaloo paste, sugar and salt to taste in a bowl or zip-lock bag.
  • Apply and let marinate in the refrigerator for at least 30 to 45 minutes. If possible the day before is the best.
  • On a hot grill lay the pork chops and cook till done according to your preference. Since I like my pork chops well done I grilled mine on a Cuisinart 5-in-1 Griddler Gourmet for 8-9 minutes on each side on high setting.

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Goan Vindaloo Curry Paste
Vindaloo Curry Paste
Our Price: $9.99


This Rich Red Vindaloo Curry Paste made from the original recipe from Goa is made with organic spices that are ground only in coconut vinegar. The strong spice flavor and vinegar give it the richness to make the famous Vindaloo Curry Recipe and can also be used as wet marinades to grill meats or fish.

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