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Goan Green Beef Curry Recipe

Ingredients
  • 2 1/2 lbs of beef either chuck roast or stew meat cut in 1 inch cubed
  • 1 inch minced ginger (optional)
  • 1/2 medium or small onion diced
  • 2 tbsp of cafreal masala
  • 1/2 tsp of sugar
  • 1 1/2 cup of water
  • salt to taste


Directions
  • Apply salt to the meat and keep aside. ( my mom used to do it so that the inside part of the meat would not taste bland)
  • Heat oil and add the chopped onions saute till translucent add the ginger and saute till you can smell it about 20-30 seconds.
  • Next add the cafreal paste and saute for 15-20 seconds add the meat and saute for 5 minutes till all the meat is well coasted with the spices.
  • Add water and salt to taste. Cook covered for 45 minutes on medium heat checking occasionally.
  • Serve with rice or bread.


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Goan Cafreal Masala Paste
Cafreal Masala Spice 7oz(200gms)
Our Price: $8.99

(2)

Goan Cafreal Recipe is great green recipe for Grilling, BBQ or pan frying Chicken. Just apply and marinate Chicken (Or meat of your choice) and cook. That's how simple this is. The delicate balance of spices along with coconut vinegar is most popular when prepared with grilled chicken.
   
 
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